Saturday, December 3rd Winter Market

Hi all,

Hope your Thanksgiving was great.  We appreciated the time off.  Not much rest, but lots of food, family, and good memories.  We are back in action this Saturday.  Our offerings have dwindled to chicken and eggs for now.  We may have some sparse produce here and there as the winter goes on, but it will no longer be a regular thing.  So, for now, large, medium and extra large eggs, broilers, roasters, stewers, and chicken feet will be available.

It also looks like we will be indoors this Saturday at Deluxe.  Cold and rainy for the forecast.

Hope to see you there from 9 to 12!

 

Thanks,
Eric

 

 

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About saltforkfarms

A small organic farm in Iowa that raises Standard Breed laying hens and hybrid broiler chickens suited for a pasture-based system, as well as varieties of vegetables and fruit suitable to our Eastern Iowa climate. We grow food, we eat food, we sell food!
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